Sample Vegetarian Tasting Menu

Vice and Virtue

Vegetarian Autumn Tasting Menu

 - £65 Per Guest -

The Whole Table Must Select The Tasting Menu

 

Classic Drinks Pairing - An Additional £55 Pounds Per Guest

Great wines and cocktails that have been selected to pair with our menu

 

Signature Drinks Pairing - An Additional £100 Per Guest

Fine wines and cocktails that our team have selected as exclusive matches to our menu

 

 

 

Baby Gem - Pickled Walnut

Onion Macaron

Truffle tart  - Nasturtium

Aimery Crémant

Taittinger Champagne

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Sweetcorn Porridge- Apple, Poppy seed 

Pinot Noir, Peter & Peter, Pfalz

Pinot Noir, Devils Corner, Tasmania

 

Salt Baked Turnip - Prosociano, Cep Mushroom 

Picpoul de Pinet, France

Albariño, Laxas, Spain

 

Tandoori Carrot- Amaranth seed, Mango

Syrah/Grenache/Cinsault/Mourverde, Cotes du Provence

Chenin Blanc, Ken Forrester, South Africa

 

Roast Beetroot- Parsley, Horseradish, Cauliflower

Shiraz/Grenache, Hancock & Hancock, Australia

Tempranillo, Portia Prima, Spain

 

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Lemon - Fennel Pollen

 

Cocoa- Passionfruit, mulberry

12yo Pedro Ximinez

Recioto della Valpolicella

 

Wild Rice Ice Cream - Apple, Miso, Caramel

Late Harvest Sauvignon

Bonfire Night

 

 

Cheese Board £15

There’s always room for cheese? A selection of three artisan cheeses, served with biscuits, chutney and accompaniments

Download the menu